ESS Level Up
Composition:
Vegetable oil (refined, rice germ), linseed oil (cold pressed), vegetable oil (rice germ - contains gamma oryzanol )
Analytical components:
2.15% crude protein, 64.80% crude fat, 0.30% crude fibre, 0.67% crude ash, 27.10% moisture, 0.20% sodium
Additives per litre:
Vitamins, provitamins and chemically defined substances with similar effects: 100,000.00 mg vitamin E from all rac-alpha-tocopheryl acetate (3a700)
Compounds of trace elements : 20.00 mg selenium from hydroxy analogue of selenomethionine (3b814)
Amino acids, their salts and analogues: 21,000.00 mg lysine from L-lysine monohydrochloride, technically pure (3c322), 5,000.00 mg L-arginine (3c362)
Antioxidant: 3,600.00 mg tocopherol extracts from vegetable oils (1b306(i))
Flavourings: 5,000.00 mg mixture of flavourings
ESS Haemo Pro Vital
Composition:
Sodium chloride, propylene glycol
Analytical components:
Crude protein 3.44%, crude fat 0.00%, crude ash 3.88%, crude fiber 0.00%, sodium 2.08%, moisture 91.00%
Additives per litre:
Nutritional additives: Vitamin B1 (3a820) 600 mg; Vitamin B2 (3a826) 355 mg; Vitamin B6 (3a831) 1,200 mg; Vitamin B12 as cyanocobalamin 10,000 mcg; Vitamin C (3a300) 3,000 mg; Niacinamide (3a315) 2,350 mg; Folic acid (3a316) 200 mg; L-carnitine (3a910) 11,880 mg, Iron as iron(II) glycine chelate hydrate (3b108) 6,600 mg; Copper as copper(II) glycine chelate hydrate, solid (3b413) 240 mg; Manganese as glycine manganese chelate hydrate (3b506) 1,150 mg; Zinc as glycine zinc chelate hydrate (3b607) 3,000 mg
Technological additives: sodium propionate (1k281); potassium sorbate (1k202) 2,000 mg; xanthan gum (E415)
Sensory additives: Apple flavour 1,000 mg